30 St. Peter’s Street, London, N1 8JT
It’s neither a duke nor in Cambridge, but does have a completely organic menu. In fact, launching in 1998, the independent trendsetter was the world’s (and London’s of course) first certified organic, sustainable gastro-pub. The furniture is second-hand (not that you can tell), a diligent recycling process is in place, and the food waste collection is handled with an anaerobic digester - a green alternative to dumping products in landfills. (They promise: ‘Coca Cola or Nestlé will never own The Duke.’)
Repeat visits are warranted because the ‘field-to-plate’ menu changes each day, although the staff will probably be annoyed if you keep asking how an anaerobic digester works.
The Duke of Cambridge is open from Tuesday to Sunday. To make a reservation, click here.
Details
- Address:
- 30 St. Peter’s Street
- N1 8JT
- Contact:
- https://www.dukeorganic.co.uk/menu