Bao

A variety of steamed bao buns are displayed on white plates. Each bun is filled with different ingredients, including crispy chicken, grilled meat, and various colorful vegetables and sauces. The background is a warm yellow, enhancing the vibrant presentation.
Image © Facebook via @baolondon

If the name doesn’t convince you this place means bao business then the food will. With four London locations, each Bao venue focuses on creative Taiwanese inspired dishes with steamed buns chock full of flavour in the form of confit pork, tender lamb shoulder to name a few, and finished off with their fried Horlicks ice cream bao. You may need to queue to get in to taste the delights on offer, but once you’re finished and suitably wheezing then you’ll be asking the team at Bao to take a bow. 


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https://baolondon.com/